ساختار فیزیکی
Strong Acid Cation Gel
macroporous
macroporous
Spherical beads
white to cream
Strong Acid Cation
فرم یونی
Sodium form
H + Na+
H+/Na+
Hydrogen form
کاربردها
Food and beverage processing
Mixed Bed cation component
Softening - Potable Water
and glycerin deashing Fruit juice deashing Beverage demineralization
Corn and starch sweetener deashing Citric and lactic acid deashing Whey
gelatin
• Point-of-use filters • Softening of organic product • Filter cartridges
Decontamination - Lithiated primary circuits
ظرفیت تبادل یونی (Capacity)
1.9
≥ 1.7-≥ 1.8
4.5
2
نگهداری رطوبت (Moisture Retention)
46 - 50 %
46 – 56%- 42 – 50%
-
46 - 50 %
جرم ذرات (Particle density g/mL)
1.27
-
اندازه ذرات (Particle Size µm)
-
550 ± 50
-
-
محدوده pH
0 - 14
0 – 14
0-14
-
وزن حمل و نقل (Shipping weight g/L)
800 - 840
770-800
-
760 - 800
وزن حمل و نقل (Shipping weight lbs/ft3)
50.0 - 52.5
47.5 - 50.0
حداکثر دمای کارکرد
121
93°C (200°F)
100°C
120
گروه عاملی
Sulfonic acid
Carboxylic acid
ضریب یکنواختی
-
1.6
